[image: Cheddar Cheese & Chive Scones]
I had not had a bowl of tomato soup in a very long time and so I wanted to
have some for my lunch today. Tomat...
Thursday 1 March 2007
Melting White Chocolate
When buying white chocolate make sure it contains cocoa butter. Cheaper varieties don't and so won't melt properly. Bring a pan of water to the boil. Remove it from the heat and place the bowl of white chocolate over this and melt it it stirring all the time. It won't overheat then. It burns and clumps very easily.
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